04-19-2024, 04:18 PM | #8 |
Join Date: Feb 2024
Location: SW Missouri
Posts: 153
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I've brewed a few batches here in my basement as well. Made some great peach wine from our own tree, couple of decent apple ciders, and 3 or 4 batches of beer.
5 gallon glass carboy, 5 gallon food-grade bucket with a lid and airlock, and a few 1 gallon glass bottles for smaller batch.
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