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Old 01-24-2017, 10:00 PM   #7
rojo_grande   rojo_grande is offline
 
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Join Date: Jun 2015
Location: Weston, CO & Sangre de Cristos
Posts: 240
Light weight backpacking gear.

Ditch the tent and get these.
https://www.amazon.com/gp/product/B0...?ie=UTF8&psc=1
https://www.amazon.com/gp/product/B0...?ie=UTF8&psc=1
https://www.amazon.com/gp/product/B0...?ie=UTF8&psc=1

A good sleeping bag or top quilt and you are set.
Go here for more info https://www.hammockforums.net/forum/forum.php

Good compact cook set with pots, utensils, stove. The small butane fuel canisters nest inside.
https://www.amazon.com/gp/product/B0...?ie=UTF8&psc=1

I use the freezer bag method of cooking meals.
http://www.trailcooking.com/trail-co...g-cooking-101/
http://www.backpackingchef.com/backpacking-meals.html

We have a dehydrator for elk and deer jerky along with a vacuum sealer. Takes a bit to cook and dehydrate meat and veggies. Throw in some seasoning, pasta, etc. But when you get to camp just boil water. Cook/steep and eat from the bag. No dishes to wash. Way less expensive than Mountain House and healthier, less sodium.

Rojo
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