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That's pretty $h!tty of him.
I worked for a man that would evade taxes and wouldn't turn it in for the business or employees. It was cheaper for him to settle and pay after the fact than do his taxes as required. The thing is, at the end of the year, us employees, never receive the proper paperwork to get our taxes done. I got wise and started to keep copies of my check stubs and getting my taxes done that way. I think I may be the reason at least one of the five restaurants he owned was shut down. I was filing taxes without W2's. being young and dumb, I worked for him and managed the chain for a while. I started at age 15 and finally walked away at age 22. I learned a lot. Mainly that I never want to own or operate a restaurant.
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